Food Network +1 Thursday
Freesat
149
Sky
240
7:00 AM
Barefoot Contessa - Back to Basics
Ina Garten is joined by teacher and chef Gail Arnold
Ina Garten gets a tagine cooking lesson from teacher and chef Gail Arnold
7:30 AM
Barefoot Contessa - Back to Basics
A French-style dinner party, including slow cooked lamb
Ina Garten creates the perfect French dinner party with a slow cooked lamb recipe, and tips on how to create the ideal setting
8:00 AM
The Pioneer Woman
Ree is on the ranch making fast and easy dishes
Ree is on the ranch making fast and easy dishes. She prepares an effortless one pot clam spaghetti, caprese avocado toast, and Tex-Mex pantry gnocchi soup
8:30 AM
The Pioneer Woman
Ree Drummond gives classic dishes a lighter spin
Ree Drummond gives classic dishes a lighter spin, starting with spice-rubbed grilled cauliflower steaks and fully loaded lightened up nachos
9:00 AM
Jamie's 15 Minute Meals
Crab bolognese with crunchy fennel salad
Jamie Oliver reveals how to make crab bolognese with crunchy fennel salad, and a Mexican BLT with chillies, guacamole and salad
9:30 AM
Jamie's 15 Minute Meals
Jamie Oliver prepares Cajun steak, smoky baked beans and collard greens
Jamie Oliver prepares Cajun steak, smoky baked beans and collard greens, as well as a chicken tikka, lentil, spinach and naan salad
10:00 AM
James Martin's American Adventure
The travelling chef visits Baton Rouge, Louisiana
The travelling chef ventures into Baton Rouge, Louisiana. As well as attending a big football match, he visits an oyster restaurant specialising in North American varieties
11:00 AM
Jamie's Money Saving Meals
Jamie Oliver prepares a roast side of salmon with all the trimmings
Jamie Oliver prepares more nutritious meals on a budget, including a roast side of salmon with all the trimmings, and shows a takeaway lover how to make a lamb burger at home
11:30 AM
Jamie's Money Saving Meals
Jamie Oliver prepares roast chicken with all the trimmings
Jamie Oliver prepares roast chicken with all the trimmings, before turning the leftovers into a stew, and rustles up cauliflower and broccoli cheese using frozen vegetables
12:00 PM
The Hairy Bikers Go North
Simon King and Dave Myers visit the Peak District
Simon King and Dave Myers are visiting the stunning Peak District, where they cook a traditional breakfast, some spicy patties and a picnic
1:00 PM
The Great British Bake Off
Noel Fielding and Sandi Toksvig present the semi-final of the baking contest
Noel Fielding and Sandi Toksvig present the semi-final of the baking contest, which tests the four remaining bakers' skills with patisserie to decide who will make it to the final
2:30 PM
Rachel Khoo's Chocolate
Rachel discovers how a Michelin-starred chef creates a showstopping chocolate dish
Rachel discovers how a Michelin-starred chef creates a showstopping chocolate dish. Plus, she shares her recipe for easy mirror glaze chocolate cake
3:00 PM
James Martin's American Adventure
The travelling chef visits Baton Rouge, Louisiana
The travelling chef ventures into Baton Rouge, Louisiana. As well as attending a big football match, he visits an oyster restaurant specialising in North American varieties
4:00 PM
John Torode's Middle East
The chef goes on a journey to track down the best food from the Middle East
The chef goes on a journey to track down the best food from the Middle East. This leg comes from Cairo, where he is welcomed into a family home to help his host stuff pigeons
4:30 PM
John Torode's Middle East
John is in Dubai to explore the traditional food of the United Arab Emirates
John is in Dubai to explore the traditional food of the United Arab Emirates, meeting some Emirati locals, who give him a lesson in the age-old cooking practice of salting fish
5:00 PM
The Pioneer Woman
Ree is on the ranch making fast and easy dishes
Ree is on the ranch making fast and easy dishes. She prepares an effortless one pot clam spaghetti, caprese avocado toast, and Tex-Mex pantry gnocchi soup
5:30 PM
The Pioneer Woman
Ree Drummond gives classic dishes a lighter spin
Ree Drummond gives classic dishes a lighter spin, starting with spice-rubbed grilled cauliflower steaks and fully loaded lightened up nachos
6:00 PM
Girl Meets Farm
Molly Yeh cooks up Korean-inspired foods
Molly Yeh cooks up Korean-inspired foods! She makes sweet and spicy gochujang meatloaf sandwiches, cheesy Korean corn dogs, and spicy blizzard fries
6:30 PM
Girl Meets Farm
Molly throws her annual supper party to celebrate the end of the harvest
Molly throws her annual supper party to celebrate the end of the harvest. She serves up goulash with bread dumplings and finishes with a spiced apple pie
7:00 PM
The Hairy Bikers Go North
Simon King and Dave Myers visit the Peak District
Simon King and Dave Myers are visiting the stunning Peak District, where they cook a traditional breakfast, some spicy patties and a picnic
8:00 PM
The Great British Bake Off
Sandi Toksvig and Noel Fielding welcome 12 contestants to the tent
Sandi Toksvig and Noel Fielding welcome 12 contestants to the tent, where judges Paul Hollywood and Prue Leith oversee them in three challenges
9:00 PM
John Torode's Middle East
The chef goes on a journey to track down the best food from the Middle East
The chef goes on a journey to track down the best food from the Middle East. This leg comes from Cairo, where he is welcomed into a family home to help his host stuff pigeons
9:30 PM
John Torode's Middle East
John is in Dubai to explore the traditional food of the United Arab Emirates
John is in Dubai to explore the traditional food of the United Arab Emirates, meeting some Emirati locals, who give him a lesson in the age-old cooking practice of salting fish
10:00 PM
Tom Kerridge Secrets of the Pub Kitchen
Tom Kerridge gives an exclusive peek inside his Michelin-starred pub
Tom Kerridge gives an exclusive peek inside his Michelin-starred pub, The Coach, and shares tips and tricks on what makes their dishes truly special
10:30 PM
Tom Kerridge More Sunday Lunch
Tom shares his two-step method for serving rose-pink beef
Tom shares his two-step method for serving rose-pink beef. Plus, giant Yorkshire puddings, cheesy leeks and a rich Madeira gravy complete his mouth-watering roast
11:00 PM
Marcus in the Med: Mallorca
Marcus celebrates local Mallorcan vegetables
Marcus celebrates local Mallorcan vegetables with pan fried padron peppers, white asparagus with a warm vinaigrette and a BBQ vegetable feast
11:30 PM
Marcus Wareing's Tales from a Kitchen Garden
The chef gets a lesson in perfecting compost
A trip to Hampshire gives the chef an insight into the key of all good growing, compost, before he develops his own compost back at the smallholding
12:00 AM
Diners, Drive-Ins and Dives
Guy Fieri digs into a world of flavour with unexpected dumplings in Oregon
Guy Fieri digs into a world of flavour with unexpected dumplings in Oregon, real deal mofongo in Utah and coal-fired pizza in Nashville
12:30 AM
Diners, Drive-Ins and Dives
Guy Fieri enjoys a real deal Reuben in Grand Junction, Colorado
Guy Fieri enjoys a real deal Reuben in Grand Junction, Colorado, next-level tacos in Salt Lake City and Middle Eastern specialties in Nashville
1:00 AM
Guy's Grocery Games
Four talented chefs take part in the grocery store cooking competition
Host and legendary chef Guy Fieri sends four talented chefs running through the aisles in a high-stakes, high skills, grocery store cooking competition
2:00 AM
Restaurant: Impossible
Chef Robert Irvine tries to save troubled restaurants
Chef Robert Irvine faces the challenge of saving America's most desperate restaurants from failure in just two days and with a budget of only $10,000
3:00 AM
Diners, Drive-Ins and Dives
Guy Fieri's heads to Nashville for vegan chorizo
Guy Fieri's comfort-filled joy ride takes him to Draper, Utah, for fried chicken and grits and then heads to Nashville for vegan chorizo.
3:30 AM
Diners, Drive-Ins and Dives
Guy samples stuffed cabbage and schnitzel in Albuquerque, New Mexico
Guy finds righteous ramen in Millcreek, Utah, artichoke parmesan soup in Grand Junction, Colorado, and stuffed cabbage and schnitzel in Albuquerque, New Mexico